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Rice Krispie Easter Eggs · Ingredients - 4 Tbps Butter - 1

Rice Krispie Easter Eggs · Ingredients - 4 Tbps Butter - 1 pkg (10 Oz) Mini-Marshmallows - 6 cups Rice Krispies - Sprinkles - M&M’s ‘Bunny Mix,’ or other small chocolate candies - Plastic Easter Eggs · Directions -Melt the butter over low heat in a large saucepan. Add the mini-marshmallows to the pan and stir until melted. Remove the mixture from heat, add Rice Krispies, and stir until well-coated. Lightly spray the interior of the plastic eggs with non-stick cooking spray. (If the mixture is still too sticky, you can spray your hands as well.) Firmly press the Rice Krispies mixture into both sides of a plastic egg. Press an M&M or other chocolate candy into the center of the Rice Krispies mixture on one side of the egg, then close the plastic egg. Allow a few minutes to set, then gently release the Rice Krispies egg from the mold. Decorate your eggs with your choice of sprinkles, and place in an egg crate until set. · http://www.kost1035.com/onair/karen-sharp-2363/rice-krispies-eggs-for-you-and-12266145/ixzz2zFGicg8TAnita Robinson

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